I tossed cubed feta with basil, rosemary, olive oil, and bread dipping spices. I threw in the tomatoes that were seeded and chopped.
4/12/10
Celebrity Tomato and Feta Appetizer
I picked a few tomatoes yesterday and made a quick appetizer from cubed goat cheese and fresh herbs. It was definitely a winner and I will have to remember it for parties.
I tossed cubed feta with basil, rosemary, olive oil, and bread dipping spices. I threw in the tomatoes that were seeded and chopped.
I tossed cubed feta with basil, rosemary, olive oil, and bread dipping spices. I threw in the tomatoes that were seeded and chopped.
Subscribe to:
Post Comments (Atom)

Looks really yummy. Been watching your peach tree with you. Another Florida Native you might be interested in is Chickasaw Plum tree.
ReplyDeleteWhat a cute, delicious, classy appetizer. I'm definitely going to make this when my tomatoes start to ripen. Thanks!
ReplyDelete**Check out Adina Sara's gardening column in the MacArthur Metro! Visit www.adinasara.com for links to the column and her book, The Imperfect Garden**
Hi
ReplyDeleteWe'd like to invite you to submit your food photos on a food photography site called http://www.foodporn.net so our readers can enjoy your creations.
It is absolutely free and fun to make others hungry!
Thanks :)